Wednesday, November 18, 2009

Recipe of the Week!

Apple Turnover Breakfast Sundae

½ cup fat-free, sugar-free apple turnover-flavored or other apple-flavored yogurt

2 tablespoons crunchy, high fiber, low-sugar cereal (such as grape nuts)

1/3 cup chopped apple (about ½ small apple)

Pinch of ground cinnamon

1 ½ teaspoons raisins (optional)

Spoon the yogurt into a small, deep bowl. Sprinkle the cereal over the yogurt, followed by the apple. Top with the cinnamon and then the raisins, if using, and serve.

Nutrition Facts:

Per Serving: 147 calories, 6 g protein, 31 g carbohydrates, trace fat (trace saturated), 3 mg cholesterol, 3 g fiber, 154 mg sodium

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